Some of the Foodies out there may have heard of Cheong Kee, in Buntong. We’ve also had Blog Readers mention it. This is a family firm that has been running for many more years; and as family members have passed away, the children simply step up one position in the production line to keep the show on the road. You can see them in action (below).



Ian and his wife visited this place recently. If any of you do intend to eat there, you can choose to sit either inside or outside the shop (al fresco style?). There are two areas to eat, outside under an awning or inside. The white plate with one and a half noodles and the orange with single. Both bowls contain 10 Wonton each. The white plate with double Wonton cost RM7.60. The Winter Melon drink was RM1.50.

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